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  Print Lomi Lomi Salmon This is a cold smoked or salted salmon salad with tomatoes and onions. Servings 20 people Ingredients 1 lb smoked or salted salmon 1 large onion minced 3 lbs tomatoes finely chopped 1 bunch green …

  Print Chicken Lū'au Ingredients 2 cups coconut milk 2 lbs chicken 2 tbsp oil 2 cloves garlic crushed 1.5 tsp salt divided 2.5 cups water divided 2 lbs taro leaves Instructions Prepare fresh coconut milk or use canned coconut …

  Print Spam Musubi Ingredients 1/2 oz spam 1/4 cup oyster sauce 1/4 cup soy sauce 1/2 cup sugar Nori cut into halves or thirds 6 cups sushi rice cooked WITHOUT a vinegar mixture Instructions Slice the Spam into about …

  Print Haupia Coconut pudding Ingredients 1 cup coconut milk 1 cup evaporated milk add water to make full quart 4 tbsp Corn starch 6 tbsp sugar Instructions Mix all ingredients in a double boiler. Cook until thick, stirring. Let …

  Print Oven Kālua Pig Ingredients 2 tbsp Hawaiian salt 1/4 cup soy sauce 1 tsp Worcestershire sauce 2 cloves garlic crushed 1 (1/2 inch) slice ginger crushed Instructions Mix together salt, soy sauce, Worcestershire sauce, garlic, ginger, and liquid …

  Print Kālua Pig You can make this in a kitchen oven if an imu is not available and you don't have a whole pig. For this recipe you need liquid smoke, Hawaiian or coarse salt, and some ti or…

  Print Poke Ingredients 1 lb Ahi tuna loin cut into 1/2 inch dice 1/4 cup maui onion minced 1 tsp ginger grated 3 tbsp scallions thinly sliced 1 tsp toasted sesame oil 2 tsp sesame seeds toasted 1 tsp…

  Print Poke Ingredients 5 lbs raw fish aku, 'ahi, squid, or octopus` Hawaiian salt to taste 3 lbs limu kohu or manauea (ogo) chopped 3-4 red chili peppers seeds removed 1 bunch green onions chopped 2 tbsp each soy …

  Print Chicken or Squid Lū'au Prep Time 20 minutes Cook Time 2 hours Total Time 2 hours 20 minutes Servings 20 people Ingredients 6 lbs chicken thighs OR cooked squid 4 tsp salt divided 6 cups water divided 9…

Print Hot Tuna Pasta Total Time 30 minutes Servings 4 servings Ingredients 4 cans of solid white tuna fish Half a box of pasta 8 oz Cottage cheese Mozzarella cheese Shredded or thin slices Instructions Preheat oven to 375 degrees.…

Print Olive Oil Mashed Potatoes Prep Time 15 minutes Cook Time 20 minutes Total Time 35 minutes Ingredients 2 pounds yellow fleshed potatoes like Yukon Gold or German Butterball, peeled and cut into 1-inch chunks 8 garlic cloves peeled Salt…

Print Green Bean Casserole Prep Time 20 minutes Cook Time 45 minutes Total Time 1 hour 5 minutes Ingredients 3 slices thick-cut bacon diced 1/2 cup finely chopped yellow onion 2 cloves garlic minced 12 ounces fresh button or cremini …

Print Ginger-Streusel Pumpkin Pie Prep Time 25 minutes Cook Time 55 minutes Total Time 1 hour 20 minutes Servings 8 servings Ingredients 1 sheet refrigerated pie crust 3 large eggs 1 can 15 ounces solid-pack pumpkin 1-1/2 cups heavy whipping …

Print Potato Gratin Ingredients 1 cup heavy cream 1 cup milk 3 lbs yukon gold potatoes 1/4 lb gruyere cheese grated 1/4 lb parmigiano reggiano cheese grated 3 cloves garlic pressed or minced 10 sprigs fresh thyme 2 tsp salt…

Print Juicy Thanksgiving Turkey Prep Time 20 minutes Cook Time 3 hours Total Time 3 hours 20 minutes Ingredients 2 tablespoons dried parsley 2 tablespoons ground dried rosemary 2 tablespoons rubbed dried sage 2 tablespoons dried thyme leaves 1 tablespoon…

Print Parmesan Roasted Cauliflower Prep Time 15 minutes Cook Time 40 minutes Total Time 55 minutes Ingredients 1 head cauliflower 1 sliced medium onion 4 thyme sprigs 4 unpeeled garlic cloves 3 tablespoons olive oil Instructions Cut 1 head cauliflower …

Print Apple Pecan Stuffing Prep Time 1 hour Cook Time 1 hour Total Time 2 hours Ingredients 2 cups Onions diced 1 tablespoon Brown Sugar 1 cup Carrots diced 1 cup Celery diced 2 Granny Smith Apples diced 2 cloves…

Print Mac and cheese with bacon and caramelized onions Prep Time 20 minutes Cook Time 1 hour Total Time 1 hour 20 minutes Ingredients 1 tablespoon olive oil 3 onions medium or large, sliced pinch of salt 1 tablespoon balsamic …

Print Spicy-Sweet Roasted Sweet Potatoes Prep Time 10 minutes Cook Time 25 minutes Total Time 35 minutes Ingredients 3 large sweet potatoes peeled and cut into 1/2-inch pieces 3 tablespoons olive oil or vegetable oil 1 tablespoon packed light brown …

Print Sausage-stuffed Squash Servings 6 servings Ingredients 1 lb ground sausage 1 small onion diced 1 large garlic glove minced 1/4 cup molasses 1/2 cup currants or raisins 3/4 cup apples diced 1/2-3/4 cup breadcrumbs 3 small or medium acorn …

Related Story: Growing Up with Mama’s Cooking Print Garcoya ("zsar-coya") Prep Time 20 minutes Cook Time 2 hours 30 minutes Total Time 2 hours 50 minutes Ingredients 2-2 1/2 lbs middle chuck cut into stew size portions 2 medium onions…

Related Story: Growing Up with Mama’s Cooking Print Esseck Flaisch Prep Time 20 minutes Cook Time 2 hours 30 minutes Total Time 2 hours 50 minutes Ingredients 2 lb chuck cut into stew size pieces 2 medium onions sliced 1…

Print Arroz con Leche Ingredients 1 cup white rice 2 cups milk 3 cups water 1/2 cup sugar 100 g can sweetened condensed milk cinnamon sticks and ground cinnamon to taste Instructions Before you begin gathering your ingredients, wash the …

Print Carneada Ingredients 1 1/3 lb beef flank or skirt cubed 1/2 cup seville orange juice 4 garlic cloves mashed 1 tbsp salt 1 1/2 tsp ground cumin 1/2 cup olive oil 1 tbsp Worcestershire sauce Directions: Instructions Cut the …

Print Sopa de Caracol Ingredients 2 lb conch 2 14 oz. cans coconut milk 3 green bananas sliced 3 carrots sliced 2 lb cassava manioc, sliced 3 cloves garlic crushed 2 large white onions chopped 1 small green bell pepper…

Print Rellenitos de Platáno Ingredients 6 plantains peeled and broken into chunks 1 16 oz can refried black beans 1 tablespoon white sugar 1 teaspoon salt 1 quart oil for frying Instructions Place the plantains in a large pot and …

Print Hilachas Ingredients 2 lbs beef flank steak cubed 5 cups water 2-3 tablespoons oil 1 onion chopped 1 cup tomatoes chopped 1 cup tomatillo chopped 2-3 guajillo chilies warmed over a flame, deseeded and chopped Salt and pepper to …

Print Kak'ik Ingredients 7 to matoes whole ½ lb tomatillo whole 1 large onion quartered 2 ½ large red bell peppers opened and seeded 1 dried guaque chili opened and seeded 1 dried pasa chili opened and seeded 6 dried …

Print Tamales Colorados Ingredients Tamales 5 cups masa harina 1¼ cups chile colorado sauce 3½ cups warm water 1 teaspoon salt 1½ teaspoons baking powder 1 large Russet potato or 4 new potatoes peeled and quartered 2 cups chicken broth…

Print Quesadilla Salvadoreña Ingredients 2 cups all-purpose flour 2 teaspoons baking powder 2 cupsgranulated Sugar 4 large eggs beaten 3/4 cup whole milk 1/4 cup crema 8 ounces Queso Fresco finely grated 1 cup butter melted 2 tablespoons sesame seeds…

Print Prep Time 1 minute Cook Time 2 hours 15 minutes Total Time 2 hours 16 minutes Ingredients 1 chicken cut into pieces 2 cups chicha Salvadoran drink, or beer 1 cup white wine 2 onions thinly sliced 3 cloves…

Print Sopa de Pata Ingredients 1 large cow's foot 12 cups of cold water 1 large onion 3 cloves of garlic 2 green peppers 2 tablespoons of achiote (annattor beef broth Aromatic herbs 4 to matoes salt and pepper to …

Print Pupusas Prep Time 20 minutes Cook Time 10 minutes Total Time 30 minutes Ingredients 3 tablespoons olive oil divided 2 cups masa harina 1/2 teaspoon kosher salt 1 1/2 cups warm water up to 1 3/4 cups until you …

Print Baleadas Prep Time 25 minutes Cook Time 2 minutes Total Time 27 minutes Ingredients Tortillas 2 cups all-purpose flour 1 cup water 1/2 cup vegetable oil 1 egg 1/2 teaspoon salt Filling 2 cups refried beans warmed 1 avocado…

Print Fiambre Prep Time 1 hour Cook Time 35 minutes Total Time 1 hour 35 minutes Ingredients Dressing/Marinade 3/4 cup chopped parsley 1/2 cup white vinegar or champagne vinegar 2 tablespoons capers 1 tablespoon Dijon mustard 6 green onions chopped…

Print Tamales Pisques Prep Time 1 hour 30 minutes Cook Time 2 hours Total Time 3 hours 30 minutes Ingredients Dough 2 lb masa harina 2 teaspoons salt ½ cup olive oil 1 onion 1 clove garlic 2 green bell …

Print Guacamole Prep Time 10 minutes Cook Time 5 minutes Total Time 15 minutes Ingredients 3 ripe avocados ¾ cup finely chopped Roma tomato 2 serrano chiles very finely chopped seeded and deveined 3 heaping tablespoons of finely chopped onion…

Print Chiles en Nogada Prep Time 45 minutes Cook Time 1 hour Total Time 1 hour 45 minutes Ingredients 6 large poblano chiles about 6" long For the Filling 10 ozs. beef 10 ozs. pork 1 medium carrot 1 medium …

Print Sugar Skulls Prep Time 1 hour 30 minutes Cook Time 2 hours 30 minutes Total Time 4 hours Ingredients Food coloring whatever colors you want 1/4 cup meringue powder 6 cups granulated sugar 1/3 cup water 7 1/2 teaspoon…

Print Quzi Prep Time 20 minutes Cook Time 3 hours Total Time 3 hours 20 minutes Ingredients 3 cups basmati rice 1 large onion 1 carrot 1 potato 1 kg Lamp 1 cup green peas Olive oil Nuts almonds, pine …

Print Mujadara Prep Time 10 minutes Cook Time 40 minutes Total Time 50 minutes Ingredients For the Caramelized Onion 5 tbsp olive oil 2 onions thinly sliced For the Mujaddara 2 tbsp olive oil 1 onion chopped 1 1/2 cup…

Print Masgouf Prep Time 5 minutes Cook Time 20 minutes Total Time 25 minutes Ingredients 2 medium carps can use another firm white-fleshed gutted and scaled 2 Tablespoons olive oil 1 teaspoons ground turmeric 2 Tablespoons freshly pureed whole tomatoes…

Print Kleicha Ingredients For the dough: 4 cups all-purpose flour 1 cup sunflower oil 1 tablespoon granulated sugar for the dough ½ teaspoon ground cardamom A pinch of salt ¾ cup lukewarm water ¼ cup sesame seeds 1 egg lightly …

Print Tricolor Sandwich Ingredients Sandwich bread- 8 slices For Saffron layer: 1 Carrot 1 Red chilli 1 clove Garlic 1 tsp Roasted skinned chickpeas 1 tsp Coconut shredded Salt to taste For White Layer: 1/2 Potato 1 tsp Butter 1/4…

Print Saffron Chicken Cook Time 30 minutes Servings 4 servings Ingredients 2 lbs chicken breast or thigh, cut into 6 pieces 1/2 cup ghee 2 tsp dry ginger powder Salt to taste 10 cloves 1 tsp chilli powder or to …

Print Gulab Jamun Prep Time 10 minutes Cook Time 20 minutes Total Time 30 minutes Servings 15 jamuns Ingredients To make gulab jamun 1 cup milk powder 5 tbsp all-purpose flour 1 tsp ghee 1 tbsp ghee 2 tbsp milk…

Print Stir Fried Baby Bok Choy Prep Time 5 minutes Cook Time 5 minutes Total Time 10 minutes Ingredients 1 tablespoon olive oil 2 cloves garlic minced 1 tablespoon minced fresh ginger 8 cups chopped fresh bok choy 2 tablespoons…

Print Pork Zongzi (Sticky Rice Dumplings) Prep Time 12 hours Cook Time 4 hours Total Time 16 hours Servings 36 zongzi Ingredients To assemble zongzi: 75-80 dried bamboo leaves 2 to 3 leaves per zongzi 5 pounds uncooked short grain …

Print Buddha's Delight Prep Time 45 minutes Cook Time 45 minutes Total Time 1 hour 30 minutes Ingredients 12 large dried black mushrooms 5 cups boiling-hot water plus additional for soaking bean curd skins 2 dried bean curd skins 1/2…

Print Kentucky Cornbread Ingredients 1 cup flour 1 cup cornmeal 1 teaspoon baking soda 1 teaspoon baking powder ¼ teaspoon salt 1 ½ cups milk Instructions Preheat open to 350 degrees. Mix all ingredients together to a cake batter like …

Print Mamounia Prep Time 10 minutes Cook Time 10 minutes Total Time 20 minutes Ingredients 1 cup semolina flour 3 Tablespoons butter unsalted 2 cups granulated sugar 4 cups water Ground pistachios almonds, cinnamon for garnishing Instructions In a pot …

Print Tabbouleh Total Time 30 minutes Ingredients ¼ cup fine bulgur wheat 1 small garlic clove minced (optional) Juice of 2 large lemons to taste 3 cups chopped fresh flat-leaf parsley from 3 large bunches ¼ cup chopped fresh mint…

Print Kibbeh Bil Sanieh Prep Time 45 minutes Cook Time 1 hour 30 minutes Ingredients 2 pounds 100% lean ground beef thats been run through a meat grinder 4-5 times 2 cups soaked medium burghul 1.5 large white onions divided…

Print Baba Ghannoj Prep Time 5 minutes Cook Time 45 minutes Ingredients 1 large eggplant 1/4 cup lemon juice 1/4 cup tahini 2 garlic cloves 1/4 teaspoon salt Olive oil parsley, pomegranate for garnish Instructions Preheat oven to 400° F …

Print Baklawa Ingredients For the Baklawa 1 package of phyllo dough 4 cups of finely chopped walnut or pistachio 1 tablespoon sugar 1 tablespoon rose water optional 1 cup unsalted butter melted A pinch of salt For the Ater 2…

Print Kebab Halabi Ingredients FOR THE KEBAB: 18 ounces (500 gram85 percent lean ground beef ⅛ cup (20 gramraw almonds roughly chopped ¼ cup finely diced onion about half a small onion 1 teaspoon kosher salt 1 tablespoon seven-spice mix…

Print Freekeh with Chicken Prep Time 20 minutes Cook Time 2 hours 15 minutes Total Time 2 hours 35 minutes Ingredients 2 cups freekeh 1 medium free range chicken about 1.5 kg ½ brown onion quartered 3 cinnamon sticks 4…

Print Muhammara Servings 1 cups Ingredients 1 7- ounce jar roasted red peppers drained 2/3 cup fine fresh bread crumbs 1/3 cup walnuts toasted lightly and chopped fine 2 to 4 garlic cloves minced and mashed to a paste with …

Print Nan-e Shirini (Persian Sugar Cookies) Ingredients 2 cups flour 1 tsp. baking powder 1 cup granulated sugar 2 egg yolks 1 cup shortening 1 tsp. almond extract 1 tsp. vanilla extract 1 tsp. lemon extract Instructions Preheat oven to …

Print Khoresht Fesenjan Prep Time 10 minutes Cook Time 1 hour 15 minutes Total Time 1 hour 25 minutes Servings 6 servings Ingredients 1 tbsp vegetable oil 1 medium golden onion diced 1 lb walnuts 2 - 3 cups warm …

Print Cauliflower Kuku Prep Time 20 minutes Cook Time 30 minutes Total Time 50 minutes Ingredients 1 head of cauliflower 1 onion 4 garlic cloves ½ tsp turmeric 5 eggs 1 tsp baking powder olive oil salt and pepper Instructions…

Print Koofteh Tabrizi Ingredients 1/3 Cup Split yellow peas 1/2 lb Ground Beef Tarragon Leek Chives Mint 1/3 Cup Rice Turmeric Persian spice mix Advieh 2 Eggs Walnuts Dried Apricots, Dried Barberries 1 Tbsp Tomato paste Vegetable oil Salt to …

Print Tang Yuan Prep Time 20 minutes Cook Time 10 minutes Total Time 30 minutes Ingredients For black sesame filling 1/2 cup toasted black sesame 1/2 cup sugar or as needed 1/8 tsp. salt 80 ml lard or butter Tang …

Print Egg Drop Soup Ingredients 4 cups chicken broth 1 tablespoon soy sauce 1/4 teaspoon ground ginger 2 tablespoons cornstarch 2 tablespoons water 2 large eggs beaten 1/4 teaspoon kosher salt more to taste 1/4 cup sliced green onions Instructions…

Print Char Siu Bao Servings 10 buns Ingredients Filling: 1/2 teaspoon five-spice powder 1 pound pork tenderloin trimmed Cooking spray 1 cup thinly sliced green onions 3 tablespoons hoisin sauce 2 tablespoons rice vinegar 1 tablespoon low-sodium soy sauce 1 …

Print Gulab Jamun Prep Time 15 minutes Cook Time 15 minutes Total Time 30 minutes Servings 14 gulab jamun Ingredients 1 cup powdered milk 1/4 cup all purpose flour pinch cardamom powder 1/2 teaspoon baking powder 1.5 tablespoons melted ghee…

Print Chicken Curry Prep Time 20 minutes Cook Time 20 minutes Ingredients 2 pounds skinless boneless chicken breast halves 2 teaspoons salt 1/2 cup cooking oil 1 1/2 cups chopped onion 1 tablespoon minced garlic 1 1/2 teaspoons minced fresh …

Print Spiced Lamb Meatballs Prep Time 25 minutes Cook Time 15 minutes Total Time 40 minutes Servings 20 metballs Ingredients 1 tbsp oil 1 lb minced lamb ground lamb 2 garlic cloves minced 1/2 cup breadcrumbs 1 cup spinach leaves…

Print Dal Rasam Prep Time 15 minutes Cook Time 30 minutes Total Time 45 minutes Servings 4 Ingredients 1/2 cup pigeon peas washed and drained 1/2 tsp turmeric powder 2 tsp oil 1/2 tsp mustard seeds 1 tsp split black …

Print Benne Cakes Benne cakes originated in West Africa. Benne means sesame seeds, and they are eaten for good luck. Bring some luck to your Kwanzaa celebration by trying these delicious and simple Benne Cakes. Prep Time 30 minutes Cook …

Related Story: Nana’s Kitchen Print Tarheel Hush Puppies Servings 6 people Ingredients 1 lb fine white cornmeal 1 egg 1 T salt 1 T sugar pinch of baking soda 1 c buttermilk water -- just enough to make a thick …

Related Story: Nana’s Kitchen Print Dilled Okra Pickles Servings 6 pints Ingredients 3 lbs of young okra uncut handful of celery leaves 6 cloves of garlic 6 lg heads of dill including stems 1 qt water 1 pt white vinegar…

by Didi from Easton, PA Related Story: Nana’s Kitchen Print Cleo's Pig Stomach (Or, Maw) Course Main Course Cook Time 3 hours Author Didi Ingredients 1 pig stomach washed (may have to find a country butcher for this) 1 lb…

Print Celeste's Hamentashen Recipe Ingredients 2/3 c sugar 1 stick of margarine 1 egg 1 tsp vanilla 2 T milk 2 c all-purpose flour 2 tsp baking powder Pinch salt ¼ tsp cinnamon raspberry or any type filling powdered sugar…

Print Churros Ingredients 1 cup of water 1 tsp. vanilla extract 1/8 tsp. salt 2 tbsp. Butter 1 cup of flour 140 grams; sift twice 1 large egg beaten 2½ cups vegetable oil for frying the churros Sugar to dust…

by Yichen from Philadelphia Print Mapo Tofu Prep Time 10 minutes Cook Time 20 minutes Total Time 30 minutes Servings 2 servings Ingredients 14 oz Tofu Green Onions Garlic optional minced turkey or pork Doubanjiang Chinese spicy bean paste Soy …

Print Bean, Egg, and Cheese Molletes Ingredients Two 6- to 7-inch long soft white rolls split lengthwise 8 ounces shredded pepper jack cheese One 15- to 16-ounce can refried beans about 1 1/2 cups 4 slices thick-cut bacon roughly chopped…

Print Butter Chicken Yogurt-and-spice-marinated chicken dressed in a velvety red bath comprising butter, onions, ginger and tomatoes scented with garam masala, cumin and turmeric, with a cinnamon tang. Serve with basmati rice and mango chutney, with papadums or naan Ingredients…

Print Chicken Mole Enchiladas Ingredients 2 1/2 cups cooked chicken shredded and warmed. about 300 grams 3 cups of warm mole sauce 12 to rtillas 3 tablespoons vegetable oil 1 1/2 cup Mexican fresh cheese crumbled. 1/2 medium size white …

Print Chilaquiles Ingredients 1 lb. fresh tomatillos 3 fresh serrano chiles 3 garlic cloves unpeeled 1 large onion coarsely chopped Olive oil as needed Salt and freshly ground black pepper 1/2 cup fresh cilantro leaves 1/4 cup chicken broth or …

Print Crispy Pork Carnitas Ingredients 1 tablespoon olive oil 1 4-5 pound pork shoulder/pork butt trimmed of excess fat 1 lime juiced 5 cloves garlic minced 1 medium onion roughly chopped 1 4-ounce can diced green chiles 1 cup chicken …

Print Elotes Cook Time 30 minutes Servings 4 people Ingredients 1/4 cup mayonnaise 1/4 cup sour cream or Mexican crema 1/2 cup finely crumbled Cotija or feta cheese, plus more for serving 1/2 teaspoon ancho or guajillo chili powder plus …

Print Enmoladas Ingredients MOLE 8 to matillos 8 dried pasilla chiles 1 can 14.5 ounces peeled crushed tomatoes 1/3 cup roughly chopped yellow onion 3 tablespoons roasted almonds 3 tablespoons raw peanuts 2 tablespoons breadcrumbs 1 tablespoon roasted sesame seeds…

Print Flan Prep Time 30 minutes Cook Time 55 minutes Total Time 1 hour 25 minutes Ingredients 1 1/2 cups sugar 2 tablespoons water 1/2 lemon juiced 2 cups heavy cream 1 cinnamon stick 1 vanilla bean split and scraped…

Print Ginger Tea Ingredients 2 cups boiling water 1 Tablespoon ginger root diced or 1 T ground ginger 4 teaspoons sugar 5 tsp black tea leaves or 4 tea bags 2 cups Milk Instructions Add ginger root or ground ginger …

Print Arepas con Queso (ah-RAY-pahss john KAY-soh) Ingredients 1 1/2 cups canned hominy 1//4 cup liquid from canned hominy 3/4 cup yellow cornmeal 1 cup cheese grated or crumbled 1 tablespoon brown sugar 1/4 teaspoon salt Instructions Grind hominy with …

Print Huevos Rancheros Ingredients 2 small tomatoes 1 small onion 1 medium jalapeno pepper chopped 2 cloves garlic; 1 chopped 1 smashed 1/2 teaspoon hot sauce 1 teaspoon ground cumin Kosher salt and freshly ground pepper 2 tablespoons plus 2 …

Print Injera (in-JEH-rah) Ingredients Starter 1 cup corn flour 1/2 cup sorghum or whole wheat 1 Tablespoon sugar 1 Tablespoon dry yeast 1 1/4 cup warm water 4 cups all purpose flour 6 teaspoons baking powder 4 teaspoons salt 1/4…

Print Margarita Ingredients Kosher salt for serving 1/2 thick lime wheel for serving 2 ounces tequila blanco 3/4 ounce fresh lime juice 3/4 ounce simple syrup Instructions Place some salt on a small plate. Rub rim of an old-fashioned or …

Print Atole Atole (pronounced ah-TOH-leh) is a traditional Mexican warm beverage made from masa harina, the type of corn flour that is traditionally used to make corn tortillas. It is a popular breakfast dish that dates back to the time …

Print Mexican Coffee Piloncillo is commonplace in Mexico, but it’s not always easy to find in the States. It’s unrefined sugar cane, often sold in small cones. You might find it at a Mexican grocery store or in the Latino …

Print Agua de Fresa Fresh fruit waters, or Aguas de Frutas, made with crushed or blended fruit are a common and popular drink all over Mexico. This recipe is extremely flavorful and refreshing, especially when fresh strawberries are in season …

Print Native American Fry Bread Variations of this fry bread are common in many Native American communities including Cheyenne, Choctaw and Navajo. Servings 8 pieces Ingredients 3 cups flour 1 1/4 teaspoons baking powder 1 teaspoon salt 2 tablespoons dry …

Print Pan Dulce (Mexican Sweet Rolls) These traditional rolls, often found in Latino bakeries under the name conchas, or shells, feature a sweet, cinnamon-y topping. Ingredients Starter 3/4 cup water 2 teaspoons instant yeast 1 cup King Arthur Unbleached All-Purpose …

Print Inumin ng Prutas (ih-noo-MIHN nakna PROO-tahss) / Fruit Drink Servings 1 Gallons Ingredients 3 quarts boiling water 3 cups sugar 2 cups lemon or lime juice 4 cups strawberry juice or pureed strawberries 2 cups orange juice 4 cups…

Print Ingredients 2 lbs. boneless pork shoulder or 2 1/2 pounds bone-in Salt and freshly ground black pepper 2 teaspoons dried oregano 1 teaspoon ground cumin 1 tablespoon olive oil 1 onion coarsely chopped 4 cloves garlic minced 1 jalapeno…

Print Pozole Ingredients 1 bunch mint 1 ounce 1 bunch cilantro 1 ounce 4 lbs. country-style pork ribs not lean 10 cups water 26 garlic cloves about 1 1/2 heads, peeled, divided 1 1/2-pound white onion, quartered, plus 1/2 cup, …

Print A quesadilla is a heated tortilla with melted cheese inside. But in addition to cheese, you can put practically anything in a quesadilla. My favorites are mushrooms, olives, tomatoes, and onions. I don’t cook these ingredients first, but it …

Print Malawah - Somali Egg Crepes These crepes are often made for the holy day that marks the end of Ramadan Servings 10 Author Marian Ingredients 5 tablespoons sugar 2 eggs 1/2 teaspoon baking powder 1/8 teaspoon salt 1/2 teaspoon…

Print Spiced Tea Servings 6 Ingredients 3 tablespoons black tea leaves or 3 tea bags 5 cups boiling water 1/3-2/3 cups sugar 4 whole cloves 2-3 cardamom pods cracked open or 1/2 tsp ground 1 cinnamon stick Instructions Steep black …

Print Lassi (Yogurt Mint Drink) Servings 2 quarts Ingredients 1 quart milk 1 quart yogurt 1/2-3/4 cups sugar or combination of sugar and honey 4 teaspoons vanilla Extract 6-8 mint stalks Instructions Mix together milk, yogurt, sugar (or sugar and …

Print Chicken Mole Enchiladas Prep Time 10 minutes Cook Time 30 minutes Total Time 40 minutes Servings 4 Ingredients 2 ½ cups cooked chicken shredded and warmed. about 300 grams 3 cups of warm mole sauce 12 to rtillas 3…